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that focuses on sustainable entrepreneurship.
Projects
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Supplying the highest quality of sugar
IPR: since October 2008, the EU does no longer provide export refunds on exports of sugar-containing processed food products (so-called ‘non-Annex 1’ products) out of the EU. Given the significant price difference between the world market price for sugar and the European price for sugar, the European food-processing industry runs the risk of losing its international competitive position as a result of high sugar costs. The Inward Processing Relief (‘IPR’) allows, under certain conditions and under rather complicated regulations and procedures, for producers of these export products, to import third-country sugar from outside of the EU. Global Foods, with its expertise in European sugar distribution, knowledge of EU regulations and strong sugar supply line in Brazil, is in a good position to service existing and new customers in supplying import sugar under IPR.
EBA: as from July 1st, 2009, the countries benefiting from the EU’s Everything-But-Arms (‘EBA’) initiative, are allowed to import sugar into the EU without paying the significant import duties applicable to other third countries. Many EBA countries are able to supply high-quality sugar that can be sold for industrial use in the EU, but lack the European distribution and quality-control capabilities. Global Foods intends to build upon its existing relationships with EBA producers and its distribution capacity to supply the European food-processing industry with EBA sugar.
Import quota: in order to improve the already existing supply of world market price sugar to the European chemical sector, the EU, has announced a special import quota for world sugar, duty-free. Applying the same sugar import capabilities as applied under the IPR- and EBA regulations, the group is able to supply white refined sugar of the highest quality to the chemical consumers of sugar in the EU.